The cutting of cheese

35.00 €
Select a size

💡

Add a quantity

The Art of Cutting Cheese

Indulge in culinary elegance with our educational poster "The Cheese Cutting Guide", designed for cheese connoisseurs and enthusiasts who wish to master the art of cheese presentation. This stylish and informative poster will not only be a practical guide in your kitchen but also a refined decorative piece that inspires sophistication and expertise.

On a black slate background, each delicately drawn white illustration presents the ideal cutting methods for a variety of cheeses, from soft to hard textures. Whether slicing a Morbier or sharing a Camembert, this poster provides precise instructions to respect the shape and texture of each cheese, ensuring perfect portions and optimal tasting.

How to Cut Cheese

Each type of cheese is carefully labeled with elegant and easy-to-read typography, adding an educational touch. Subtle iconographies of cheese knives add an authentic charm to the ensemble.

Perfect for the modern kitchen, the cheese bar of an enthusiast, or as a distinguished gift for an epicurean friend, this poster transforms the simple act of cutting cheese into a gastronomic experience. It embodies the pleasure of French gastronomy and is a must-have for those who aspire to a conscious consumption and presentation of their favorite cheeses.

Ready to be hung and serve as a conversation piece at your next gathering, this poster is an investment for any cheese lover mindful of tradition and elegance. Add "The Cheese Cutting Guide" to your cart and bring a piece of French cheese culture to your home.

My cart

Up to now, you didn't order any poster. But yeah, we give you a 2€ cashback for your subscription. Let's go !

My profile

Not yet registered ?

register